KING CRAB NO FURTHER A MYSTERY

Grilling: You may toss crab legs on the grill, but brush them with oil very first to circumvent sticking. Cook at a lessen temperature of 300° File for around five minutes on both sides. Serve with melted butter and lemon or perhaps a seafood dipping sauce.Soups and stews: Select the meat and toss into a soup or stew for the last 5 minutes of cook